Store Manager – Roasted & Baked
Location: Dublin 8
Job type: Full-time
About the Role
Roasted & Baked is seeking an experienced, hands-on Store Manager to manage the daily operation of our busy café store. We serve coffee, pastries, pizza and café food.
You will be responsible for the team, customer service, sales, staffing, stock, tills, cash handling and overall store standards.
Key Responsibilities
- Manage the store’s day-to-day operations.
- Lead, train and support the store team.
- Prepare staff rotas and manage attendance, breaks and holidays.
- Maintain excellent customer service, cleanliness and product presentation.
- Manage opening and closing procedures.
- Oversee tills, cash handling and daily reconciliation.
- Monitor sales, stock levels, waste and product availability.
- Coordinate stock ordering and deliveries.
- Handle customer feedback and complaints professionally.
- Ensure food safety, HACCP and health and safety procedures are followed.
Requirements
- Previous Store Manager, Assistant Manager or hospitality management experience.
- Experience leading a team in a busy customer-facing environment.
- Good knowledge of POS systems and cash handling.
- Strong organisation, leadership and communication skills.
- Understanding of food safety, hygiene and HACCP requirements.
- Ability to prepare rotas and manage daily staffing requirements.
- Reliable, proactive and willing to work hands-on.
- Available to work early mornings, weekends and bank holidays as required.
Benefits
- Competitive salary
- Employee discount
- Training and development
- Career progression
To apply, please submit your CV with details of your relevant management experience.
Pay: €30,000.00-€50,000.00 per year
Work Location: In person
