Who We Are
Golden Bake is a proudly Irish-owned food manufacturer based in Coolock, Dublin 17. For nearly four decades, we have produced high‑quality, ready‑to‑bake products for customers across Ireland, the UK, Europe, and international markets.
Established in 1987, our team has grown to over 130 employees operating from a 100,000 sq ft facility—including a state-of-the-art production space—capable of producing up to 50,000 products per hour. Our continued investment in people, facilities, and technology ensures we deliver excellence at scale.
We work as one united team. Whether on the production floor or in supporting functions, every individual has a meaningful role in our success. Our culture is built on collaboration, trust, accountability, and a shared commitment to delivering our best.
We are proud to be recognised as a Great Place to Work® for four consecutive years. This achievement reflects the trust, pride, and positive culture within our organisation, and underscores our commitment to creating a workplace where people feel valued, supported, and empowered to grow.
What We Need Help With
Golden Bake has an opportunity for self-motivated Hygiene Operative to join our day shift team.
Key Responsibilities
Cleaning & Hygiene Tasks
- Carry out daily and deep‑cleaning of production lines, equipment, walls, floors, and shared areas.
- Follow all Cleaning Instruction Cards and hygiene checklists.
- Safely use cleaning chemicals and equipment according to training provided.
- Ensure all hygiene activities meet food safety, quality, and regulatory standards (HACCP, Health & Safety).
Food Safety & Compliance
- Ensure areas are cleaned to the required standard before production restarts.
- Support positive release of equipment back to production following cleaning.
- Report any issues relating to hygiene, cleanliness, or equipment to the supervisor.
- Follow the “clean as you go” policy throughout the shift.
Teamwork & Operations
- Work as part of the hygiene and broader production team.
- Support supervisors and the Hygiene Team Lead with tasks as needed.
- Complete all required hygiene paperwork accurately and on time (e.g., checklists, chemical usage forms).
Skills & Experience
Essential:
- Ability to follow hygiene, health & safety and food safety procedures.
- Good attention to detail and strong awareness of cleanliness and standards.
- Willingness to work in a fast‑paced, hands‑on environment.
- Flexibility to work in different areas as required.
Desirable:
- Experience in hygiene, cleaning, food production or industrial environments.
- Manual Handling and Hand Hygiene certificates (often held by applicants).
- Experience using cleaning chemicals or industrial cleaning equipment.
Working Conditions
- Work may involve cold environments, wet areas, and physical activity.
- PPE must be worn at all times.
- Shift patterns depend on business needs (e.g., day, evening, or night shift).
- You may be required to work across production, packing and facility areas.
Shift
- 40 hours per week
- Flexible working hours: Monday to Friday, 7:00am – 2:30pm, with availability to work Saturdays and/or Sundays, 7:00am – 5:00pm.
Job Type: Full-time
Pay: €16.50 per hour
Application question(s):
- What is your notice period?
Work Location: In person
