Resturant Head Chef
This is a full time position
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We now have an opportunity for an energetic and passionate Head Chef looking to take the next exciting step in their culinary career.
*Work focus on night time resturant service, to create new dishes, work along side our team of chefs
*Head Chef Work Responsibilities
- Help run the kitchen team to ensure a smooth efficient service
- creative and develope new ideas for the menus & be part of the bussiness development team
- Work and lead with our team of Chefs
- Prepare all food items to order as requested within specified time limits.
- Prepare food products and set up for service.
- Adhere to waste management procedures
- Follow HACCP Guidelines.
- Comply with food safety standards.
- Ensuring the kitchen areas are kept clean and sanitised at all times
- To join this successful team, you will play an important part in maintaining and developing 2pointroads kitchen’s on-going success.
This is an opportunity for you to gain more years of experience in a Lead managment senior role in an established kitchen.
This is a key role and you will:
- Be part of a skilled team, while maintaining Cronins & 2pointroads standards
- Industry experience essential in a similar roll
- Thrive under pressure
- Have a ‘can do’ attitude to work every day
- Have a continuous improvement attitude
- Use leadership skills
- Be organised
*Be creative and develope new ideas for the bussiness
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Apply and mention “Head Chef” in your application
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If this is the right job for you, contact us by email or drop in your cv and cover letter by hand to Cronin’s Pub or @2pointroad.
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Job Types: Full-time, Part-time
Pay: Up to €19.00 per hour
Benefits:
Ability to commute/relocate:
- Crosshaven, County Cork: reliably commute or plan to relocate before starting work (required)
Experience:
- kitchen work : 6 years (required)
- Kitchen management: 2 years (preferred)
- Chef: 5 years (required)
Language:
Work authorisation:
Work Location: In person
