Care Network Ireland are currently recruiting a qualified Chef for an elderly services healthcare facility based in Co.Sligo This role is for candidates who are highly motivated and available to start immediately.
Are you a chef looking for a change from the restaurant scene?
Make the move to a rewarding healthcare setting where you'll enjoy structured hours, better work-life balance, and the opportunity to make a real difference.
Excellent hourly rate offered.
Purpose of the Role:
To prepare, cook, and serve nutritious, balanced meals for patients and staff in a professional healthcare environment, following Hospital Policies and HACCP standards.
Key Responsibilities:
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Requisitioning, preparing, cooking, portioning, and packing of food
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Food rotation, labelling, chilling, and storage in line with HACCP
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Regeneration and service of meals
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Accurate record keeping and stock control
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Maintain high standards of cleanliness and hygiene in all kitchen areas
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Comply with all safety and hygiene procedures including cook-chill and HACCP
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Report any mechanical defects or stock issues
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Support and advise staff on food portioning and presentation
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Check meals across service points for quality and consistency
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Supervise and support kitchen staff to ensure compliance with MUH and HSE standards
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Assist with special functions as required
Eligibility Criteria:
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Minimum Level 6 qualification in Professional Cookery (QQI or equivalent)
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Strong knowledge of HACCP and food safety standards
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Ability to manage a busy kitchen and work independently or as part of a team
ONLY CANDIDATES RESIDING IN IRELAND WITH VALID WORK PERMIT WILL BE CONSIDERED
