About BiaSol
BiaSol is an award-winning Irish food innovation company on a mission to reduce food waste through circular food production. We upcycle nutritious malted barley from Irish craft breweries into high-fibre, sustainable food products, giving valuable ingredients a second life. Backed by Enterprise Ireland and recognised with multiple national innovation awards, BiaSol is helping to shape the future of sustainable food manufacturing in Ireland and beyond.
As a fast-growing start-up, we offer a unique opportunity to join a passionate team where your contribution will have a direct impact on our growth and success.
The Role
BiaSol has opportunities for General Operatives to join our production team in Tullamore, Co. Offaly. We are seeking reliable, hardworking, and motivated individuals who can thrive in a fast-paced environment where no two days are the same.
As a key member of our production team, responsibilities will include but are not limited to:
Key Responsibilities
- Work as part of a team on a paced production line to achieve daily and weekly production targets.
- Carry out production duties including cleaning, packing, labelling, and product handling.
- Work across all areas of the factory as required.
- Maintain excellent housekeeping standards throughout the facility.
- Keep up-to-date knowledge of all products and production processes.
- Complete all required training and follow work instructions in all areas.
- Ensure compliance with Health & Safety regulations and company procedures.
- Record production and quality information accurately and in a timely manner.
- Ensure quality guidelines and SOPs are adhered to in all production areas.
- Support continuous improvement initiatives and minimise downtime.
- Ensure machinery and production processes run efficiently.
- Maintain compliance with all regulatory requirements including HACCP and BRC standards.
- Undertake flexible working hours when required to meet production demands.
- Physical requirement to lift and carry loads of up to 25kg.
Ideal Candidate Requirements
- Minimum 2 years' experience in food manufacturing, bakery production, medical device, or pharmaceutical manufacturing.
- Previous bakery experience would be a distinct advantage.
- Excellent communication skills with fluency in written and spoken English.
- HACCP certification is desirable.
- Manual Handling certification is desirable.
- Experience working in cleanroom or highly controlled manufacturing environments is an advantage.
Personal Qualities
- Ability to respond quickly to changing production requirements.
- Strong problem-solving skills and understanding of cause-and-effect relationships.
- High attention to detail and commitment to quality.
- Ability to work independently and as part of a team.
- Positive attitude and willingness to learn.
- Interested in future development and career progression within a growing company.
- Reliable, adaptable, and capable of working under pressure.
Schedule
- 5 days per week
- Monday to Friday
- No weekend work
Pay: €14.15-€20.00 per hour
Benefits:
Work Location: In person
