Knockranny House Hotel are looking to recruit a Breakfast Chef to join our team. This role will suit an energetic individual who can work well in a team. The rate of pay is negotiable depending on experience
You should demonstrate excellent organizational skills and a passion for food quality and standards while supporting the wider F&B team and complying with food health and safety regulations.
- Accurately preparing for a busy breakfast service.
- Preparing and serving Breakfast and lunch meals, with consistency .
- Preparing basic salads and sauces as directed by the Head Chef.
- Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Demonstrate an ability to manage food items stored in the stock rooms, refrigerators, and freezers.
- Performing basic cleaning duties and ensuring that work stations are properly sanitized.
- Preparing and presenting meal items as per the Head Chef's instructions.
Job Types: Permanent, Full-time
Pay: From €14.15 per hour
Benefits:
- Food allowance
- On-site parking
Experience:
- Chef: 1 year (preferred)
- HACCP: 1 year (preferred)
Work Location: In person
