Sous Chef – MGT Catering
Newlands Golf Club, Dublin
Full-Time
Join Our Team at Newlands Golf Club
MGT Catering is seeking an experienced and passionate Sous Chef to join our team at Newlands Golf Club. This is an exciting opportunity for a motivated chef to work in a dynamic, high-quality kitchen environment serving members, guests, corporate outings, and special events.
About the Role
As Sous Chef, you will work closely with the Head Chef to deliver exceptional food quality and consistency across daily service, functions, and events. You will play a key leadership role in the kitchen, ensuring high standards are maintained at all times.
Key Responsibilities
- Assist the Head Chef in the day-to-day running of the kitchen
- Maintain high standards of food quality, presentation, and hygiene
- Support menu development and seasonal specials
- Lead and motivate kitchen staff during service
- Manage stock control, ordering, and waste management
- Ensure full compliance with HACCP and food safety standards
The Ideal Candidate
- Minimum 3 years’ experience in a busy professional kitchen
- Previous Sous Chef experience preferred
- Strong leadership and organisational skills
- Experience in high-volume service and event catering
- Passion for fresh, quality ingredients
- Excellent knowledge of HACCP procedures
- Ability to work flexible hours including weekends
What We Offer
- Competitive salary (based on experience)
- Opportunity to work in a well-established golf club environment
- Supportive management team
- Staff meals provided
Job Type: Full-time
Pay: €36,000.00-€38,000.00 per year
Benefits:
- Bike to work scheme
- Company events
- Company pension
- Food allowance
- On-site parking
- Sick pay
Work Location: In person
