- Exceptional cooking skills
- Ability to effectively manage the kitchen staff, motivate them and assign duties fairly
- Familiarity with the best practices in the hotel and catering services industry
- Knowledge of health and safety standards
- Ability to multitask and work quickly under pressure
- Advanced verbal and written communication skills
- Attention to detail and organizational skills
Pay: €42,000.00-€45,000.00 per year
Benefits:
Ability to commute/relocate:
- Dunmanway, County Cork: reliably commute or plan to relocate before starting work (preferred)
Experience:
- 3 to 4 star : 5 years (preferred)
Work Location: In person
