Find Production manager Jobs in Port Laoise, Ls

Catering Assistant - Full Time
Supermacs —Ballycolla, County Laois
- Weekend availability
- Customer service
- Food service
- Restaurant experience
Quick apply
7d
Parts Manager
Robinson Distribution Ltd —Port Laoise, County Laois
- €18–€21 an hour
- Full-time
- Manufacturing
General Operative
American Fruits and Flavors Ireland —Athy, County Kildare
- Full-time
Quick apply
QA Specialist - Quality Assurance - Ireland
Greenfield Global Inc. —Port Laoise, County Laois
- Bachelor's degree
- No degree
- Conflict management
Quick apply
Warehouse & Customer Services Manager
Greenfield Global Inc. —Port Laoise, County Laois
- Full-time
- Customer service
- Engineering
- ERP systems
Quick apply

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Catering Assistant - Full Time

Supermacs -
Ballycolla, County Laois

Quick apply

Job details

Permanent | Full-time
7 days ago

Qualifications

Food handling
Customer service
Food service
Food preparation
Restaurant experience

Full job description

Supermac's currently requires Full-time Catering Assistants in Ballacolla, Co. Laois!

"Please note that work availability is from Monday to Sunday, with positions available throughout the entire week, not just on weekends."

Candidates must be over 18, as shifts run until 11 PM.

JOB PURPOSE:

The Catering Assistant provides ongoing support to the Management Team to ensure Supermac’s customers receive the best quality, service, and cleanliness each time they visit a Supermac’s restaurant.

The Catering Assistant must interact with customers, staff, and management in a friendly and efficient manner to achieve this result. It is their responsibility to carry out his/her duties in compliance with the training received, and the standards set in the Employee Handbook.

The purpose of the role is to serve our customers the quality food they order as quickly as possible, in a friendly manner, ensuring the accuracy of order every time.

THE JOB:

Working in an area to comply with company standards, adhering to safety/quality aspects, thus ensuring consistency every time.
Working as part of a team, treating all staff and management with respect.
Following company guidelines/training in food preparation, production, and storage.
At all times, portray a professional image, both on and off the premises.
Treat our customers to warm and friendly service every time they visit our restaurant.
Working with the management team to increase the number of customers and the amount of money spent every day in our restaurant.
About cash handling, ensure correct procedures are followed as directed by management.
Ensuring uniform and personal appearance in complying with company guidelines.
Flexibility to work in all areas of the restaurant as requested by the Manager
Constantly putting the customer first, whether first thing in the morning or last thing at night.
WORK ENVIRONMENT:

Fast-paced “non-stop” environment. Physically demanding at times due to certain business requirements with regards to the level of business, quality of staff, and quantity of staff. Teamwork is essential to ensure the procedure runs smoothly in all areas, and communication flows.

If this sounds like you and you want to join the Supermac’s family, then apply today.

"Only candidates currently living in Ireland and allowed to work here will be considered."

#INDSJ

Job Types: Full-time, Permanent

Application question(s):

Are you 18 years of age or older?
Are you available to work flexible shifts on both weekdays and weekends?

Work authorisation:

Ireland (required)

Work Location: In person

Quick apply

Refine Your Search

production manager jobs in port laoise, ls

Catering Assistant - Full Time

Parts Manager

General Operative

QA Specialist - Quality Assurance - Ireland

Warehouse & Customer Services Manager

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