Company Description
Role: Supervisor (Catering)
Location: Raheen, Limerick
Full Time: 40 hours per week
Working Pattern: 5 out of 7
Shift Pattern: Fully flexible
Rate of Pay: €16.00 per hour
Benefits:
- 20 Days holiday increasing with length of service
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Plus, your birthday off
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3 volunteering days
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3 days grandparent leave
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24 week’s enhanced maternity leave
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Secondary career leave
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Wedding/commitment day leave
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Free meals on shift
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Bespoke training and development opportunities
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Apprenticeships opportunities for all experience levels
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Pension and life insurance
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Discounts available on our Perkbox app; high street shops, holidays & cinema
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Wellbeing hub
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Access to employee assistance programme
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Cycle to work scheme
As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.
If you are a passionate Supervisor keen to make a name for yourself within the food service industry, we would love to hear from you!
Job Description
WHAT WILL KEEP YOU BUSY:
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Monitor the work of all the staff in our outlets
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Training needs and potential as appropriate
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Hold team meetings on a regular basis to communicate targets, standards required and company and client information
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Work with the General Manager's budgets; achieve and maintain H/S and food Standards and the food cost in accordance with the budget
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Develop and evolve all client’s services at the location, ensuring regular adjustments and improvements are both recommended and implemented
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Must have Previously held a Similar role
Qualifications
WHAT YOU BRING TO THE TABLE:
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You thrive on getting the best out of people and maximising commercial opportunities
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You draw satisfaction from managing, training and supporting a team
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You provide a professional catering service, ensuring that company standards are maintained and that Client expectations are met
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Have experience in a Supervisor role ideally in contract catering or hospitality
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Good understanding of report writing and financial management.
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Possess excellent supervisory and communication skills
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Good delegation and influencing skills
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Able to demonstrate your analytical approach to problem-solving
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Have the ability to display a real passion for food and customer service
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Must have good written and spoken English
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.
