About the role
BrookLodge is seeking a dedicated and detail-oriented Kitchen Porter to join our team. In this vital role, you will be responsible for maintaining a clean and efficient kitchen environment. Working as part of a dynamic team, you will be responsible for various duties that ensure our kitchen operates smoothly and adheres to health and safety standards.
Key Responsibilities
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Kitchen Cleanliness: Ensure the kitchen area is kept clean at all times, following a regular cleaning schedule.
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Equipment Cleaning: Clean refrigerators, ovens, grills, freezers, and food preparation areas as outlined in the cleaning protocol.
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Dish & Pot Washing: Handle the washing of dishes, pots, and pans, as well as laundering cloths, aprons, and kitchen towels as needed.
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Food Delivery Management: Receive and store food deliveries efficiently, ensuring proper handling and organization.
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Team Collaboration: Work closely with kitchen staff to support daily operations and maintain a positive team environment.
Qualifications
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Ability to work flexible shifts, including weekdays and weekends.
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Strong attention to detail and a commitment to cleanliness. (COSHH / HACCP)
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Ability to work effectively in a fast-paced environment.
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Ability to work as part of a team as well as individually
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Previous experience in a kitchen or food service setting is a plus, but not required
Benefits
Our staff is the heart of BrookLodge Hotel and are dedicated to creating memorable experiences for our guests. We offer more than just a job; we offer an opportunity to work in a stunning, natural environment as part of a team that values innovation, sustainability and excellent service.
- Staff uniforms
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Complimentary staff meal during shift
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Employee discounts throughout Hotel
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Opportunities for professional development and leadership growth in BrookLodge
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Positive, well-focused and supportive work environment
