Find Chef de Jobs in Coolock, D

Junior Sous Chef
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
10h
Kitchen Assistant
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Cooking
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
Sous Chef for Fine Dining Restaurant
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
Kitchen Porter
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Hospitality
- Driving
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
Chef de Partie-2
NYX Hotel Dublin Christchurch —DUBLIN 8, County Dublin
- Full-time
- Hotel
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Kitchen Porter Nights
Bonnington Dublin Hotel —Whitehall, County Dublin
The successful candidate will play a key role in maintaining the highest standards of cleanliness, hygiene, and food safety while supporting the chefs and…
From €14.60 an hour
Quick apply
1h
Kitchen Porter
The Station House Hotel —Kilmessan, County Meath
Have previous experience working as a kitchen porter in a busy restaurant. Be available to work late nights/early mornings and weekends.
From €14.20 an hour
Quick apply

I want to receive the latest job alerts for chef de in coolock, d

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

chef de jobs near coolock, d

Kitchen Assistant jobs in Kells, County Meath

Childcare,special Needs Assistant jobs in Monaghan, County Monaghan

Kitchen Assistant jobs in Blackpool, County Cork

Weekend Kitchen Assistant jobs in Dublin, County Dublin

Kitchen Assistant jobs in Clondalkin, County Dublin

Kitchen Assistant jobs in Dublin 7, County Dublin

Kitchen Porter jobs in Kinsale, County Cork

Kitchen Porter jobs in Harold's Cross, County Dublin

Night Porter jobs in County Offaly

Kitchen Porter jobs in Donnybrook, County Dublin

Kitchen Porter jobs in Liffey Valley Shopping Centre, County Dublin

Kitchen Porter jobs in Ongar, County Dublin

Kitchen Team Member jobs in Cork, County Cork

Green Kitchen jobs in Walkinstown, County Dublin

Sous Chef jobs in Dublin, County Dublin

Sous Chef jobs in Dublin 7, County Dublin

Sous Chef jobs in County Donegal

Sous Chef jobs in Killorglin, County Kerry

Chef Head Chef jobs in Wexford, County Wexford

Chef jobs in Youghal, County Cork

Junior Sous Chef

The Ivy Dawson Street Dublin -
DUBLIN 2, County Dublin

Quick apply

Job details

Full-time
10 hours ago

Qualifications

Culinary experience
Cooking
Restaurant experience
Communication skills

Full job description

Competitive

The Ivy Collection Dublin:

The Ivy Dublin,located on Dawson Street,offers a vibrant all-day dining experience that blends old-world charm with contemporary elegance. Known for its art deco-inspired interiors,plush seating,and colourful ambiance,it is a favourite spot for both locals and visitors. Open seven days a week,the restaurant serves a wide range of dishes from breakfast to classic brasserie fare. Our lively establishment truly is a destination for exquisite food and drink.

Job Description:

The Junior Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards. This is a hands-on role – perfect for someone who loves being actively involved in the kitchen,cooking on section,leading by example,and working with a passionate team to create memorable culinary experiences for our guests.

The Junior Sous Chef will also work alongside the Head Chef and Sous chefs participating in many aspects of the kitchen operations to further develop their career,these may include but are not limited to the following responsibilities.

Responsibilities:

Ensuring correct prep levels by our dedicated prep team.
Ensuring deliveries and stock are put away correctly by the Goods Receiver.
Temperature records.
Junior staff wellbeing.
Checking cleaning rotas are completed.
Monitoring and training staff.
Ensure compliance with health and safety regulations.

Requirements:

Previous experience as a Senior Chef de Partie or similar role in a professional kitchen environment.
Strong culinary skills with a passion for learning and growth.
Excellent communication and teamwork skills.
Ability to work effectively under pressure in a fast-paced environment.
Knowledge of kitchen equipment,food safety practices,and basic culinary techniques.

Benefits & rewards:

Competitive Industry pay.
Extra holiday allowance for length of service,up to 3 extra days after 3 years.
50% staff discount for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
Career Development and Training,including Apprenticeships.
You can take your Birthday as a day off - Guaranteed!
Access to discounts on 100s of retailers,health,entertainment,travel & more.

Join our culinary team and take the next step in your career as a Junior Sous Chef!

About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.

Quick apply

Refine Your Search

chef de jobs in coolock, d

Junior Sous Chef

Kitchen Assistant

Sous Chef for Fine Dining Restaurant

Kitchen Porter

Chef de Partie-2

More jobs to discover

I want to receive the latest job alerts for chef de in coolock, d

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected