Find Kitchen team Jobs in Cork, C

Breakfast Chef
The Montenotte Hotel —Cork, County Cork
- Full-time
- Resort
Quick apply
14d
Kitchen Fitter
Vip Renovations —Cork, County Cork
- €200–€300 a day
- Part-time
- Contracts
Quick apply
12d
Inventory Operative
Aramark Ireland —Cork, County Cork
- Full-time
- Hospitality
- Culinary experience
- No degree
Quick apply
Catering Assistant
Mowlam Healthcare —Ballincollig, County Cork
- Weekend availability
- English
- Communication skills
- Kitchen experience
Quick apply
2d
Van Delivery Driver
CullenView Interiors —Riverstick, County Cork
- €16 an hour
- Full-time
- Forklift
Quick apply
11d
Office Manager Maternity Cover
Catalyx —Cork, County Cork
- Hybrid work
- Management
- Customer service
- Organisational skills
Quick apply
Chef de Partie @ Castlemartyr Resort
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
4d
Sales Academy Class
Oxford Global Resources, LLC —Cork, County Cork
- Part-time
- Free parking
Sous Chef
Carrigaline Court Hotel —Cork, County Cork
- Full-time
- Leadership
Quick apply
13d
Pastry Sous Chef
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
8d
Pastry Chef
The Montenotte Hotel —Cork, County Cork
- Full-time
- Cooking
- Resort
Quick apply
2d
Chef. Brown Thomas Dept Store.
The SpitJack —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
- English
- Annual leave
Quick apply
19h
Breakfast Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €30,000–€33,000 a year
- Full-time
Quick apply
Sous Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €35,000–€40,000 a year
- Full-time
Quick apply
Accommodation Associate
The Kingsley —Cork, County Cork
- Full-time
- English
Quick apply
4h

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Breakfast Chef

The Montenotte Hotel -
Cork, County Cork

Quick apply

Job details

Permanent | Full-time
14 days ago

Qualifications

Food hygiene

Full job description

In a former 18th Century residence of a Merchant Prince, The Montenotte has a rich heritage that has been preserved throughout the years and updated with a contemporary twist, decadent detailing, and a luxurious finish. Offering guests unrivalled views of the city and harbour, The Montenotte strives to continuously innovate to create memorable experiences for guests, to surprise and savour around every corner.

The Montenotte is a proud member of the prestigious, Small Luxury Hotels of The World

We are certified as a Quality Employer with Irish Hotel Federation and have been certified as an Excellent Employer with Great Place to Work for 3 consecutive years.

Our Values are Passion, Ambition, Integrity, and Courage as we journey towards our Vision of being the Leading, Independent, Urban Resort in Ireland.

Property summary:

107 stylish guestrooms and suites and 26 self-catering Residences.
The Woodland Suite Experience - nestled within the beauty of the Irish landscape, high above Cork's port, these exclusive suites enhance a sense of exploration and experience, evoking harmony, and calm. Designed with nature at its very core, each environment will feature an inherent luxury, understated elegance, design sensibility and complete exclusivity, guests are able to choose from our River Suites and Woodland Suites.
Landscaped Victorian sunken gardens and Woodlands that overlook the port of Cork and the city.
Cameo Cinema - our own private in-house 50-seater cinema offering nightly movies complimentary for all guests.
The Gallery Suite - a private meeting and banqueting suite for up to 60 guests
Bellevue Spa - a luxurious award-winning spa with six treatment rooms, The Salt Room and offering a range of rejuvenating, holistic and relaxing treatments, with product ranges Elemis & Elemental Herbology.
Motion Health Club - with a 20m indoor swimming pool, sauna, steam room, jacuzzi and state-of-the-art gym with fitness

We are looking for a Breakfast Chef to join our team:

Assisting in the food preparation process
Cooking and preparing elements of high quality dishes
Preparing vegetables, meats and fish
Assisting other Chefs
Assisting with stock rotation cleaning stations
Contributing to maintaining kitchen and food safety standards
Basic knowledge of all sections
Ability to work under supervision of a limited range
Ability to produce good quality basic food
Understanding of health and safety
Understanding of basic food hygiene practices
Good oral communication
Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you
Adaptability to change and willingness to embrace new ideas and processes
Ability to work unsupervised and deliver quality work
Positive and approachable manner
Team player qualities

Quick apply

Refine Your Search

kitchen team jobs in cork, c

Breakfast Chef

Kitchen Fitter

Inventory Operative

Catering Assistant

Van Delivery Driver

Office Manager Maternity Cover

Chef de Partie @ Castlemartyr Resort

Sales Academy Class

Sous Chef

Pastry Sous Chef

Pastry Chef

Chef. Brown Thomas Dept Store.

Breakfast Chef

Sous Chef

Accommodation Associate

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