Food & Beverage Supervisor
Moriarty Group —Palmerstown, County Dublin
- €36,000 a year
- Weekend availability
- English
- Hotel
- Free parking
- Employee assistance program

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Food & Beverage Supervisor

Moriarty Group -
Palmerstown, County Dublin

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Job details

Full-time | Specified-purpose | Fixed term
€36,000 a year

Benefits

Free parking
Employee assistance program

Qualifications

HACCP Certification
English
Food industry

Full job description

Food & Beverage Supervisor at the 4-star Bracken Court Hotel, Balbriggan, Co. Dublin.

Specified Purpose Fixed Term Contract

The team at the Bracken Court Hotel are currently seeking to recruit an experienced Food & Beverage Supervisor to join their management team. If you are passionate about the food & beverage industry and would like to develop your career within a successful and extremely popular property, we could have an excellent opportunity for you.

Role:

This is a full-time position working an average of 45 hours per week, 5 days over 7 to include weekends and public holidays.

Main Duties:

Assist the Senior Managers in the supervision of the food & beverage service of this 4* hotel property which includes a large restaurant, function/conference rooms and bars.
Supervision of a team of approximately 25 -30 staff working within the food and beverage departments of the hotel.
Liaising with the kitchen team on menu’s/food related matters.
Assisting the operations team with the functions service of the property.
Assist with weekly stocktakes.
Rosters.
Staff training and development
Driving sales initiatives for the food & beverage department – in conjunction with the hotels in-house sales team.
Covering duty management shifts within the hotel property.
Working closely with the hotel’s management team on the day to day running of this busy property.
HACCP duties.
Ensuring excellent service is provided to all guests to the hotel’s bars, restaurants & events.

Requirements:

Must have a minimum of 2 years’ experience working as a Food & Beverage Supervisor within a busy 3*/4*hotel property - this experience is essential.
Must be HACCP trained.
Must be able to multi-task and be willing to help out where required in all areas of the hotel.
Must have an excellent knowledge of the food & beverage industry and the new initiatives/innovations taking place within the industry.
Must have strong people management skills.
Excellent communications skills.
Must have excellent people skills and be extremely customer focused.
Must be able to work as part of a team and on own initiative.
Must be fluent in the English Language both written and spoken.
Must be enthusiastic and a quick learner.

Benefits:

Free parking
Employee Assistance Programme
Free staff meals while on duty
Excellent Training Opportunities
Staff Reward & Recognition Initiatives
Group Pension Scheme
Group Health Insurance Scheme (reduced rates)

Salary Circa €36,000 pa DOE

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