Find Commis chef Jobs

Chef / Chef de Partie – Breakfast, Carvery & Bar Food
Ruby Lounge —Waterford, County Waterford
- From €36,000 a year
- Part-time
- Bar
- Cooking
- No degree
Quick apply
14h
Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort
The Europe Hotel & Resort —Killarney, County Kerry
- Full-time
- Cooking
- English
- Hotel
- Employee discount
Quick apply
12d
Chef de partie
Romantic Castles of Ireland —Bailieborough, County Cavan
- €34,000 a year
- Full-time
- Hotel
- Restaurant experience
Quick apply
Commis Chef
Leonardo Hotel Dublin Parnell Street —DUBLIN 1, County Dublin
- Hotel
Quick apply
Commis Chef
Ballymascanlon Hotel and Golf Resort —Dundalk, County Louth
- Part-time
- Microsoft Excel
- Cooking
- English
- Employee assistance program
- Referral programme
Quick apply
9h
Chef Brown Thomas
The SpitJack —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
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- Annual leave
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Chef De Partie
Loyola Group —Dublin, County Dublin
- Full-time
- Cooking
- No degree
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4h

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Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort
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Supervise, support and mentor Demi Chefs and Commis Chefs. A recognised professional cookery qualification. Minimise food waste and contribute to effective food…
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Chef / Chef de Partie – Breakfast, Carvery & Bar Food

Ruby Lounge -
Waterford, County Waterford

Quick apply

Job details

Part-time | Full-time
From €36,000 a year
14 hours ago

Qualifications

Food handling
Cooking
Food service
Ruby
Food industry
Food preparation
Restaurant experience
Kitchen experience

Full job description

Ruby Lounge + Kitchen is currently recruiting experienced Chefs to join our kitchen team at our busy bar and restaurant on the Dunmore Road, Waterford.

This is a hands-on role in a fast-paced kitchen serving breakfast, weekday carvery, Sunday carvery, lunch, à la carte dishes, bar food and event menus. We are looking for reliable, organised chefs who take pride in producing good-quality food consistently across busy service periods.

The Role

You will be part of a kitchen team delivering food across a varied all-day operation, including breakfast, carvery, lunch, bar food and private events.

Duties will include:

Preparing, cooking and presenting dishes to a high standard
Supporting breakfast, carvery, lunch and à la carte service
Maintaining consistency, quality and presentation across all dishes
Working cleanly and efficiently during busy service periods
Following HACCP, food safety and hygiene procedures
Supporting stock control, prep lists and kitchen organisation
Working as part of a positive, professional kitchen team
Assisting with menu ideas, specials and day-to-day kitchen improvements where required

The Ideal Candidate

The successful candidate will have:

Previous experience as a Chef, Chef de Partie, Commis Chef or strong Cook in a busy kitchen
Experience with breakfast, carvery, bar food or casual dining is an advantage
A good understanding of HACCP and kitchen hygiene standards
The ability to work well under pressure
Good organisation and attention to detail
A reliable, professional attitude
Flexibility to work weekdays and weekends as required
Pride in producing quality food for customers

What We Offer

Full-time and part-time positions available
Competitive pay, depending on experience
Immediate start available
Busy, well-established venue
Varied work across breakfast, carvery, lunch, bar food and events
Supportive team environment
Opportunity to grow with Ruby Lounge + Kitchen

Job Details

Location: Ruby Lounge + Kitchen, Dunmore Road, Waterford
Job type: Full-time / Part-time
Schedule: Weekday and weekend availability required
Start date: Immediate start available
Pay: Competitive, based on experience

Apply

To apply, please send your CV or a short message outlining your kitchen experience.

Ruby Lounge + Kitchen is looking to fill these roles as soon as possible, so early applications are encouraged.

Pay: From €36,000.00 per year

Work Location: In person

Quick apply

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commis chef jobs

Chef / Chef de Partie – Breakfast, Carvery & Bar Food

Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort

Chef de partie

Commis Chef

Commis Chef

Chef Brown Thomas

Chef De Partie

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