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  • Chef de Partie

    Sodexo —DUBLIN 2, County Dublin

    Maintain high standards of cleanliness and organisation within the kitchen. Good financial awareness and understanding of food cost control.

    €36,000 a year

    Quick apply

    11d

  • Paddy Reilly's Irish Pub & Restaurant Basel Switzerland —Carrick-on-Suir, County Tipperary

    Train and mentor junior kitchen staff and apprentices. Work efficiently under pressure during busy service periods. Passion for cooking and attention to detail.

    €55,000–€60,000 a year

    Quick apply

    3d

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