Find Sous chef Jobs in Donnybrook, D

Junior Sous Chef
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
23h
Chef de Partie
Dalata —DUBLIN 18, County Dublin
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
Chef De Partie
Flight Club Ireland —Dublin, County Dublin
- €15.50–€17.00 an hour
- Cooking
- No degree
Quick apply
Chef de Partie
Moriarty Group —Leixlip, County Kildare
- €36,000–€37,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Breakfast Chef
Dalata —Dublin, County Dublin
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
3d
Jameson Bar and Restaurant Manager
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Leadership
- Resort
Commis Chef - Full Time - Anantara The Marker Dublin
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Jameson Bar and Restaurant Manager
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
1d
Chef de Partie - full-time (39 hours per week)
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Chef of all grades
Shoreline Hotel —Donabate, County Dublin
- Hotel
Quick apply

Discover related jobs

Based on your search for sous chef jobs.

Hotel General Manager
Wellington Hotel —Temple Bar, County Dublin
Overseeing day-to-day hotel operations across rooms, food & beverage, events, and guest services. Responsibility for assisting senior managers in purchasing…
From €80,000 a year
Quick apply
9d
Hotel Manager
Point A Hotels —DUBLIN 8, County Dublin
Loyalty scheme for 1, 3, 5 years (and every 5-year interval thereafter). Commercial awareness, strong financial acumen, and the ability to maximise business…
€50,000–€60,000 a year
Quick apply
4d

I want to receive the latest job alerts for sous chef in donnybrook, d

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

sous chef jobs near donnybrook, d

Junior Sous Chef

The Ivy Dawson Street Dublin -
DUBLIN 2, County Dublin

Quick apply

Job details

Full-time
23 hours ago

Qualifications

Culinary experience
Cooking
Restaurant experience
Communication skills

Full job description

Competitive

The Ivy Collection Dublin:

The Ivy Dublin,located on Dawson Street,offers a vibrant all-day dining experience that blends old-world charm with contemporary elegance. Known for its art deco-inspired interiors,plush seating,and colourful ambiance,it is a favourite spot for both locals and visitors. Open seven days a week,the restaurant serves a wide range of dishes from breakfast to classic brasserie fare. Our lively establishment truly is a destination for exquisite food and drink.

Job Description:

The Junior Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards. This is a hands-on role – perfect for someone who loves being actively involved in the kitchen,cooking on section,leading by example,and working with a passionate team to create memorable culinary experiences for our guests.

The Junior Sous Chef will also work alongside the Head Chef and Sous chefs participating in many aspects of the kitchen operations to further develop their career,these may include but are not limited to the following responsibilities.

Responsibilities:

Ensuring correct prep levels by our dedicated prep team.
Ensuring deliveries and stock are put away correctly by the Goods Receiver.
Temperature records.
Junior staff wellbeing.
Checking cleaning rotas are completed.
Monitoring and training staff.
Ensure compliance with health and safety regulations.

Requirements:

Previous experience as a Senior Chef de Partie or similar role in a professional kitchen environment.
Strong culinary skills with a passion for learning and growth.
Excellent communication and teamwork skills.
Ability to work effectively under pressure in a fast-paced environment.
Knowledge of kitchen equipment,food safety practices,and basic culinary techniques.

Benefits & rewards:

Competitive Industry pay.
Extra holiday allowance for length of service,up to 3 extra days after 3 years.
50% staff discount for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
Career Development and Training,including Apprenticeships.
You can take your Birthday as a day off - Guaranteed!
Access to discounts on 100s of retailers,health,entertainment,travel & more.

Join our culinary team and take the next step in your career as a Junior Sous Chef!

About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.

Quick apply

Refine Your Search

sous chef jobs in donnybrook, d

Junior Sous Chef

Chef de Partie

Chef De Partie

Chef de Partie

Breakfast Chef

Jameson Bar and Restaurant Manager

Commis Chef - Full Time - Anantara The Marker Dublin

Jameson Bar and Restaurant Manager

Chef de Partie - full-time (39 hours per week)

Chef of all grades

Discover related jobs

I want to receive the latest job alerts for sous chef in donnybrook, d

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected