95
sous chef jobs in ballyfermot, d
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
Dalata —DUBLIN 1, County Dublin
- Weekend availability
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
2d
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
1d
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
BaxterStorey IRL —Dublin, County Dublin
- €19 an hour
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
4d
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
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Wellington Hotel —Temple Bar, County Dublin
This is an incredible opportunity for a hospitality professional to help shape the future of two properties in the heart of Dublin’s Temple Bar area and make a…
From €80,000 a year
Quick apply
8d
Ardan Collective - Bellinter House Hotel —Navan, County Meath
Pay: €35,500.00 per year. Key responsibilities for the role will include:*. Flexibility to work evenings, weekends and holidays.
€35,500 a year
Quick apply
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