Find Sous chef Jobs in Dundrum, D

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Inventory Optimisation Manager
Avoca —Rathnew, County Wicklow
A third level degree, while advantageous, is not necessary. Strong record of supporting process improvement and system/automation projects.
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Duty Manager
The Porterhouse Group - Tapped Late Bar & Kitchen —Dublin, County Dublin
Strong knowledge of bar operations, stock, and service standards. Supporting the management team with daily operations. Competitive pay and staff perks.
€38,000–€45,000 a year
Quick apply
7d

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sous chef jobs near dundrum, d

Prepare, cook and present food to hotel standards as instructed by Head Chef and Sous Chef
Take responsibility for a section in the kitchen as instructed by the Head Chef / Sous Chef
Ensure correct portion control as instructed by Head Chef
Operate and clean equipment correctly and safely adhering to cleaning and maintenance schedules
Ensure work areas are kept clean, safe and tidy at all times
Supervise assistant chefs and assist in their training
Control the security of company's stock and property
Adhere to all regulations in respect of Health and Safety, hygiene, guest safety, fire regulations, emergency procedures, etc (including correct recording of all temperatures and that all necessary food samples are taken)
To carry out all instructions given by Head Chef/Sous Chef
Adhere to all regulations in respect of hotel policies and standards