Find Kitchen porter full time Jobs

Chef de Partie
Coffeeangel —Dublin, County Dublin
- €16–€17 an hour
- Weekend availability
- Cooking
- English
- Hotel
- Annual leave
- Sick pay
Quick apply
Assistant Restaurant Manager
Handsome Burger —Galway, County Galway
- From €650 a week
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee assistance program
Quick apply
6d
Chef de Partie
Club House Hotel Kilkenny —Kilkenny, County Kilkenny
- Full-time
- Cooking
- Hotel
- Food service
- Free parking
- Employee discount
Quick apply
Head Chef
The Front Door —Galway, County Galway
- €50,000–€60,000 a year
- Full-time
- Cooking
- Organisational skills
- Leadership
- Store discount
- Employee discount
Quick apply
5d
Chef de Partie
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Hospitality
- Hotel
- Restaurant experience
Quick apply
Chef de Partie
Dean Group (Ireland) —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
- Hotel
- Gym membership
- Referral programme
Quick apply
Night Porter
The Address Cork —Cork, County Cork
- Full-time
Quick apply
3d
Chef de Partie
The Tram Cafe —Dublin, County Dublin
- €36,605 a year
- Full-time
- Cooking
- Food service
- Restaurant experience
- Sick pay
Quick apply
1h

More jobs to discover

Find similar jobs that you might be interested in.

Assistant Catering Manager
Apleona Ireland —Dublin, County Dublin
Responsible for placing accurate orders, sourcing the best local and seasonal ingredients and following purchasing quality guidelines and in collaboration with…
€45,000–€55,000 a year
Quick apply
Assistant Restaurant Manager
Sheen Falls Lodge —Kenmare, County Kerry
Oversee supervisors and team members on duty during shift. Ensure that team is taking breaks in a timely manner during shift and in line with hotel and…
Quick apply

I want to receive the latest job alerts for kitchen porter full time

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen porter full time jobs near

Head Chef jobs in Galway, County Galway

Assistant Restaurant Manager jobs in Galway, County Galway

Line Cook jobs in Dublin, County Dublin

Porter jobs in Cork, County Cork

Line Cook jobs in Cork, County Cork

Line Cook jobs in Cork Airport, County Cork

Child Line jobs in Cork, County Cork

Cleaning, Production Line, Hotel Work jobs in Enniscorthy, County Wexford

Staff Line jobs in Naas, County Kildare

Line Cook jobs in Curracloe, County Wexford

Line Cook jobs in Wicklow, County Wicklow

Cook jobs in Sligo, County Sligo

Head Chef jobs in Navan, County Meath

Head Chef jobs in Maynooth, County Kildare

Head Chef jobs in Stepaside, County Dublin

Head Of It jobs in Dublin, County Dublin

Part Time Chef jobs in Carrickmacross, County Monaghan

Accounts Assistant jobs in County Cork

Sales Assistant, Easons jobs in Limerick, County Limerick

Chef Cook jobs in Clonmel, County Tipperary

Chef de Partie

Coffeeangel -
Dublin, County Dublin

Quick apply

Job details

Full-time
€16–€17 an hour

Benefits

Bike to work scheme
Annual leave
Sick pay

Qualifications

Cooking
English
Kitchen experience

Full job description

About Coffeeangel

Coffeeangel believes in the special in specialty coffee. That applies to every part of the experience: the care in each cup, the warmth of our service, the way our teams work together, and the attitude we bring to every shift.

We are an independent specialty coffee business built on strong systems, consistent quality, and genuine hospitality. Our people are craftspeople and hosts, not just staff behind a counter.

The Role

As a Chef de Partie at Coffeeangel, you will lead one production area in our Ballymun central kitchen –baking, sandwich prep, or hot food – taking ownership of quality, organisation, and output to meet our 05:00 breakfast deadline for our Dublin cafés and catering customers.

This is an early morning role with shifts starting between 01:00–03:00 (plus some afternoon/evening flexibility). This is a full-time position.

You'll work independently, manage your section, train junior chefs, and work closely with the Head Chef and Kitchen Supervisor to keep standards high, service smooth, and the kitchen safe, clean, and well organised.

What we offer

Competitive hourly rate: €16.75 - €17.15
Free on-shift food and coffee.
Paid birthday day off after successful completion of probation.
Pension auto-enrolment with 1.5% employer contribution.
Cycle to Work scheme
Full statutory entitlements: annual leave, public holidays, and sick pay in line with Irish law.
Consistent hours with rotas shared in advance

What you’ll do

Own your section – baking, sandwich prep, hot food, or batch production
Prepare mise en place, organize your area to meet the daily 05:00 breakfast deadline, and produce items to exact Coffeeangel standards – ensuring consistency across our coffee shops and catering portal
Quality control: Check every product before it leaves your section and maintain HACCP/ food safety compliance
Train and supervise Commis Chefs and Kitchen Porters on your section
Monitor stock levels for your area and communicate shortages to the Kitchen Supervisor
Support other kitchen sections when needed and occasionally assist with café deliveries

What you’ll bring

Essential

12–24 months professional production kitchen or high-volume kitchen experience as a Chef de Partie or strong Commis Chef (restaurant, hotel, central kitchen, or food production facility)
Solid understanding of core cooking techniques, food safety and HACCP, with strong attention to detail and consistency.
Ability to run a section independently, stay organized, and maintain standards during busy services.
Reliable transport to reach Ballymun for early morning shifts
Comfortable using online systems for ordering, HACCP logging, and stock management.
Flexible and reliable – able to work weekends and adapt to kitchen scheduling needs.
Good spoken English and the legal right to work in Ireland.

Nice to have

Previous production or central kitchen experience.
Culinary qualification or formal chef training.
Specialist skills in baking, pastry, or batch cooking.
Driving licence (helpful for occasional café deliveries).

Progression & Growth

Clear kitchen career path: Chef de Partie Kitchen Supervisor Executive Chef.
Defined rate ranges at each step.
Progression depends on quality, consistency, ability to train others, reliability, and leadership – not just time served.

Working conditions

Fast-paced kitchen environment with mostly standing work and peak busy times.
Shifts: Early morning (01:00–03:00 starts) or afternoon/evening, flexible based on needs.
Kitchen hours: 01:00–20:00. Team size: Usually 3 people early morning, 3–4 in afternoon/evening.
Pace: Brisk but well organised.
Must meet 05:00 breakfast deadline daily.

Ready to lead your section and grow with Coffeeangel?

Click 'Apply' now to submit your CV. We review applications on a rolling basis and contact shortlisted candidates within 5 working days to arrange an interview at our Ballymun kitchen.

The pay range for this role is:
16.75 - 17.15 EUR per hour(KIT - Ballymun)

Quick apply

Refine Your Search

kitchen porter full time jobs

Chef de Partie

Assistant Restaurant Manager

Chef de Partie

Head Chef

Chef de Partie

Chef de Partie

Night Porter

Chef de Partie

More jobs to discover

I want to receive the latest job alerts for kitchen porter full time

Related Searches

Explore jobs in more locations

About Coffeeangel

The Role

What we offer

What you’ll do

What you’ll bring

Essential

Nice to have

Progression & Growth

Jobseeker tools

Employer Tools

Browse

Stay Connected