Find Chef Jobs in Bandon, C

Senior Chef De Partie
The Maryborough Hotel —Cork, County Cork
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance program
Quick apply
Food Server
Aramark —Cork, County Cork
- Hospitality
- No degree
- Food service
2d
Chef de Partie
Aramark —Cork, County Cork
- Budgeting
- Kitchen experience
3d
Pastry Sous Chef
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
7d
Chef de Partie @ Castlemartyr Resort
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
4d
Chef. Brown Thomas Dept Store.
The SpitJack —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
- English
- Annual leave
Quick apply
14h

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Food Server
Aramark —Cork, County Cork
Assist with the storage of food items and equipment following service. This role supports both front-of-house and back-of-house food and beverage operations,…
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Taking orders, serving food and drinks, and managing tables efficiently. A friendly, professional demeanor and a passion for great food and exceptional service.
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chef jobs near bandon, c

Senior Chef De Partie

The Maryborough Hotel -
Cork, County Cork

Quick apply

Job details

Full-time

Benefits

Free parking
Bike to work scheme
Employee assistance program

Qualifications

Culinary experience
Cooking
Organisational skills
Food industry
Communication skills
Time management

Full job description

Senior Chef de Partie

The Maryborough Hotel

We are seeking an experienced and motivated Senior Chef de Partie to join our talented kitchen team at The Maryborough Hotel. This is an excellent opportunity to work within a professional, supportive environment alongside highly skilled chefs with extensive international and local experience.

The Role

As a Senior Chef de Partie, you will play a key role in the smooth day-to-day operation of the kitchen. You will provide leadership, support, and guidance across all sections, ensuring consistently high standards of food quality, presentation, and teamwork.

You will be expected to have a strong understanding of daily kitchen operations, demonstrate excellent communication skills, and contribute positively to a collaborative team culture. Continuous learning and professional development are actively encouraged and supported.

Key Responsibilities

Support and guide chefs across all kitchen sections
Take responsibility for managing the bar section when required
Ensure high standards of food preparation, hygiene, and organisation
Communicate effectively with the kitchen team and senior management
Demonstrate strong time management in a fast-paced environment
Stay informed on food industry trends and best practices

Requirements

Minimum 12 years experience as a Chef de Partie
Proven ability to manage the bar/ restaurant section
Strong knowledge of the food industry and current culinary trends
Excellent time management and organisational skills
Positive attitude and strong team-working ethic

Benefits of Working at The Maryborough Hotel

Free meals while on duty
Discounted hotel stays for friends and family
Employee Assistance Programme
Reward and recognition initiatives (restaurant meals, overnight stays, additional days off)
Bike to Work scheme
Excellent location with easy access to public transport and free parking

The Maryborough Hotel is committed to inclusion and diversity. We are proud to be an equal opportunities employer, providing all team members with the opportunity to thrive.

*Please note we do not provide accommodation.*

Quick apply

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chef jobs in bandon, c

Senior Chef De Partie

Food Server

Chef de Partie

Pastry Sous Chef

Chef de Partie @ Castlemartyr Resort

Chef. Brown Thomas Dept Store.

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