89
sous chef jobs in saint margaret's, d
Flight Club Ireland —Dublin, County Dublin
- €15.50–€17.00 an hour
- Cooking
- No degree
Quick apply
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- Food service
- Communication skills
BaxterStorey IRL —Dublin, County Dublin
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
Dalata —DUBLIN 1, County Dublin
- Weekend availability
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
2d
Dalata —Dublin, County Dublin
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
2d
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
BaxterStorey —Dublin, County Dublin
- €18.55 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
19h
BaxterStorey IRL —Dublin, County Dublin
- €19 an hour
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
3d
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
More jobs to discover
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Food by Compass —Dublin, County Dublin
Operate machinery as shown and trained to do so, ensuring that the equipment is used safely and in accordance with current regulations and company policies.
Grand Hotel Malahide —Malahide, County Dublin
Carrying out cleaning duties as outlined in the cleaning schedule and complete daily / weekly cleaning checklists for all cleaning tasks performed.
Quick apply
14d
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