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  • Kitchen Porter

    Brogans Bar & Hotel —Trim, County Meath

    Always following procedures as laid out by manager and in training. Setting up/Closing down the kitchen to procedural standards. Pay: €14.15-€14.50 per hour.

    €14.15–€14.50 an hour

    Quick apply

  • The Ball Alley —Kildare, County Kildare

    Assisting chefs with basic food preparation when required. Maintaining high hygiene and food safety standards. Keeping the kitchen clean and organised.

    From €14.15 an hour

    Quick apply

    1d

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