Find Kitchen assistant / kitchen Jobs in Kill, Ke

Junior Kitchen Organizer
Goodtime International Entertainment —Dublin, County Dublin
- Full-time
- Hotel
- In-person
- Resort
Quick apply
Head Chef - Clondalkin Lodge
Bartra Healthcare —Clondalkin, County Dublin
- From €21 an hour
- Culinary experience
- Cooking
- Analysis skills
Quick apply
17h
Night Porter
Rathsallagh House —Dunlavin, County Wicklow
- €130–€140 a day
- Part-time
- English
- Hotel
Quick apply
Assistant Facilities Manager
JLL —Dublin, County Dublin
- Hospitality
- Word processing
- English
4d
Assistant Facilities Manager
KSB-Jones Lang LaSalle Services Ir —Dublin, County Dublin
- Full-time
- Hospitality
- Word processing
- English
Quick apply
4d
Assistant Manager
Compass Group Ireland —Dublin, County Dublin
- €40,000 a year
- Full-time
- Microsoft Excel
- Customer service
- No degree
17h
Food & Beverage Assistant - Bar
Dalata —Dublin, County Dublin
- Part-time
- Bar
- English
- Hotel
- Employee assistance program
Quick apply
19h
Assistant Bar Manager
Dalata —Dublin, County Dublin
- Full-time
- Bar
- Hotel
- Recruiting
- Employee assistance program
Quick apply
14d
Chef Tournant/Sous Chef
Johnnie Fox’s Pub —Dublin, County Dublin

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Head Chef - Clondalkin Lodge
Bartra Healthcare —Clondalkin, County Dublin
Making sure the hygiene and food safety standards are met in all stages of food preparation to food presentation and delivery.
From €21 an hour
Quick apply
17h

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Junior Kitchen Organizer

Goodtime International Entertainment
Dublin, County Dublin

Quick apply

Job details

Full-time

Qualifications

Kitchen experience

Full job description

Myth vs Reality — supporting the kitchen the professional way

MYTH: “Assistant means you just watch.”
REALITY: You are actively involved in daily kitchen production in a hotel in Greece. You relocate for the full season and support the operational backbone of the kitchen.

MYTH: “It’s just cutting vegetables all day.”
REALITY: Yes, preparation is part of it — but so is timing, organization, supporting during service, maintaining hygiene standards and ensuring smooth workflow across stations.

MYTH: “It’s a relaxed helper job.”
REALITY: Resort kitchens operate at high volume. You assist in maintaining production flow. You respond quickly, stay structured and work under guidance from senior kitchen staff.

MYTH: “You won’t learn much.”
REALITY: Working a full season in a hotel kitchen in Greece gives you exposure to international standards, large-scale food production and professional coordination.

MYTH: “It’s chaotic and improvised.”
REALITY: Professional resort kitchens run on planning and routine. You are part of that system. Clean workstations, correct storage, preparation timing — everything follows structure.

MYTH: “It’s just temporary and not valuable.”
REALITY: A full kitchen season shows reliability, endurance and adaptability — qualities valued in hospitality careers.

MYTH: “It’s a holiday with some cooking.”
REALITY: It is a professional assistant role in a hotel kitchen based in Greece. You relocate for the full season and become part of an operational culinary team.

Important: This position is based in Greece. You live and work on-site for the season. EU passport required.

If you have kitchen experience and want to grow professionally while working a season in Greece — apply now and join our Kitchen Operations Assistant team.

Requirements

MYTH: “You don’t need real kitchen understanding.”
REALITY: Basic professional kitchen experience is required. You should understand preparation processes, food safety, storage systems and how to move efficiently during busy hours.

Benefits

MYTH: “Moving abroad is complicated.”
REALITY: Accommodation is organized before arrival. You don’t need to search for housing or sign private rental contracts. You live close to or directly at the hotel.

MYTH: “Food costs will eat your salary.”
REALITY: Meals are included. With housing and food covered, your financial pressure is significantly lower than working at home.

Quick apply

Refine Your Search

kitchen assistant / kitchen jobs in kill, ke

Junior Kitchen Organizer

Head Chef - Clondalkin Lodge

Night Porter

Assistant Facilities Manager

Assistant Facilities Manager

Assistant Manager

Food & Beverage Assistant - Bar

Assistant Bar Manager

Chef Tournant/Sous Chef

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