Find Junior chef Jobs in Sandyford, D

Commis Chef
Leonardo Hotel Dublin Parnell Street —DUBLIN 1, County Dublin
- Hotel
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Chef de Partie
Ardan Collective/Marine Hotel —Sutton, County Dublin
- From €16 an hour
- Weekend availability
- Cooking
- Hotel
- Food service
- Employee discount
Quick apply
1h

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Chef de Partie With Accomidation
The Wicklow Heather Restaurant —Laragh, County Wicklow
Level 2 Food Safety certificate or equivalent, training can also be provided. Assisting the head chef in all aspects of running our busy kitchen.
From €34,000 a year
Quick apply
Senior Chef de Partie/Sous Chef
Revels Bar —Rathfarnham, County Dublin
Lead and support the kitchen team during daily operations. Maintain high standards of food quality and presentation. Passion for fresh food and quality service.
€17–€20 an hour
Quick apply
12d

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Commis Chef

Leonardo Hotel Dublin Parnell Street -
DUBLIN 1, County Dublin

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Job details

Full job description

Be Yourself – Be a Bold Team Player – Be Leonardo
Once you’re part of the team, you’re part of the Leonardo community of over 55 hotels across the UK & Ireland!

The Commis Chef will support the smooth running and objectives of the Kitchen. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the company vision, mission and values. At all times, you will treat others around you with respect, dignity and fairness.

As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you’ll be stepping into a busy role! You’ll thrive under pressure and see a future working with food, and with Leonardo Hotels of course, whilst working as part of a vibrant team to exceed our guests’ expectations.

If you’re our ideal Commis Chef, you will:

Absolutely love the Kitchen environment and working within a team of Chefs to deliver excellent food and service
Have a willingness to learn, adapt and deliver to the high standard of food our guests expect
Be passionate about your working area and responsibilities
Be keen to step up when the situation demands
Have an eagle eye for attention to detail

Aspire to grow with us – with our amazing Junior Chef Programme, you can take your skills and career to the next level

Some of the perks our Commis Chef could enjoy include:

Special rates on Leonardo Hotel rooms across the UK & Europe
Company-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shops
Talent referral scheme
Thank You Week: from ice cream trucks to yoga classes and lots in between!
Wellbeing Calendar
Ongoing job-related training programmes with clear paths for progression

We’re committed to creating a workplace where every individual—regardless of background, identity, or lived experience—is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered.

Why come join us as a Commis Chef?

We look after our colleagues just as well as we look after our guests. Our regular Learning Bites, “Come Join Us Guest Care” training and Wellbeing webinars all help your progress with us. With support on tap, top-notch practical training and clear progression you’ll be on track for a brilliant future in Hospitality!

Quick apply

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