Chef de Partie
The Westbury —DUBLIN 2, County Dublin
- €17.15 an hour
- Full-time
- Hotel
- Restaurant experience
Quick apply
1d
Senior Chef de Partie
The Westbury —DUBLIN 2, County Dublin
- €18.15 an hour
- Full-time
- Hotel
Quick apply
10d
Junior Sous Chef
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
1d

Discover related jobs

Based on your search for breakfast chef jobs.

Chef De Partie
Druids Glen Hotel & Golf Resort —Newtown Mount Kennedy, County Wicklow
To ensure all products used are well above standard for quality. Standards are met in relation to mis en place, food preparation and cooking, food presentation…
€36,605 a year
Quick apply
Chef de Partie (Indian Cuisine)
Indian Delight Ltd t/a Indian Vibe —Navan, County Meath
Indian Delight Ltd T/A Indian Vibe require (2) Chef de Partie for their popular Indian restaurant 10A Trimgate Street, Navan, Co Meath.
From €36,605 a year
Quick apply

I want to receive the latest job alerts for breakfast chef in south dublin, d

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

breakfast chef jobs near south dublin, d

Line Cook jobs in Dublin 14, County Dublin

Line Cook jobs in Birdhill, County Tipperary

Line Cook jobs in Cahir, County Tipperary

Line Cook jobs in Dublin, County Dublin

Cook jobs in Trinity College, County Dublin

Line Cook jobs in Doolin, County Clare

Sous Chef jobs in Dublin, County Dublin

Sous Chef jobs in Kinvarra, County Galway

Sous Chef jobs in Dingle, County Kerry

Chef jobs in Mallow, County Cork

Sous Chef jobs in Longford, County Longford

Pharmaceutical Line jobs in Cork, County Cork

Cook jobs in Galway, County Galway

Line Cook jobs in Cork Airport, County Cork

Chef de Partie

The Westbury -
DUBLIN 2, County Dublin

Quick apply

Job details

Full-time
€17.15 an hour
1 day ago

Benefits

Bike to work scheme
Food allowance

Qualifications

Restaurant experience

Full job description

Chef de Partie

Contract: Permanent
Salary: 17.15

Are you passionate about food and love working as part of a great team? This is your chance to join the main kitchen at The Westbury, Dublin.

As Chef de Partie, you'll play a key role in preparing fresh, high-quality dishes while maintaining the highest hygiene standards. You'll work closely with the Head Chef to ensure smooth kitchen operations and deliver a 5-star dining experience.

What are we looking for:

Passion for cooking and plating up tasty, fresh, and visually appealing dishes
A team player with dedication and flexibility
Commitment to maintaining high food quality and hygiene standards

Why Join Us?

Work in one of Dublin’s most iconic hotels, set between Trinity College and St. Stephen’s Green
Be part of a diverse dining experience—from Wilde Fine Dining to The Gallery’s renowned afternoon tea
Grow your career in a professional, 5-star environment

Ready to take the next step? Join our team at The Westbury and be part of something exceptional!

The perks of working at The Westbury Hotel:

30 days of holiday including public holidays, increasing to 35 with length of service
Free meals on duty as well as breakfast to get you started and all day tea and coffee for the caffeine lovers
Discounted hotel rooms in the UK, Ireland and USA for you, your family and friends
50% off food when dining with the Doyle Collection
Great location with easy access to public transport
In-house training team dedicated to your personal development
Reward and recognition programmes (earn bonuses, restaurant meals, overnight stays and extra days off!)
Save money with our Cycle to Work scheme and plan for your future with our pension
Staff summer parties, Christmas parties and regular team get togethers
Plus more ...

The Westbury, Dublin

The Westbury blends tradition with contemporary flair. A member of The Leading Hotels of the World, we not only surround our guests in sophistication and style, but place them at the very centre of Dublin’s social and cultural riches. From the moment guests ascend the hotel’s central staircase, they are sure to be charmed. Take the gracious Gallery, with its captivating art collection and legendary afternoon tea; The Sidecar bar, Balfes Bar & Brasserie and signature restaurant WILDE. Completing the picture are luxurious guest rooms and suites– showcasing the best of Irish design. Yet, it is it the warmth of welcome that sets the seal on this haven of luxury.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos - a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained it's listing as one of the 'Best Large Workplaces' with Great Places to Work s

Quick apply

Refine Your Search

breakfast chef jobs in south dublin, d

Chef de Partie

Senior Chef de Partie

Junior Sous Chef

Discover related jobs

I want to receive the latest job alerts for breakfast chef in south dublin, d

Explore jobs in more locations

Chef de Partie

Contract: Permanent
Salary: 17.15

Jobseeker tools

Employer Tools

Browse

Stay Connected

Refine Your Search

breakfast chef jobs in south dublin, d

Senior Chef de Partie

Junior Sous Chef

Discover related jobs

I want to receive the latest job alerts for breakfast chef in south dublin, d

Explore jobs in more locations

Chef de Partie

Contract: Permanent Salary: 17.15

Contract: Permanent
Salary: 17.15