Staff Manager salaries in Ireland

Supervising daily food and beverage operations across the bar and restaurant. At least 1 year of supervisory experience in a food and beverage setting.

From €16 an hour

14 days ago

Maintain cleanliness, organisation, and presentation of all bar areas. Lead by example and actively support the team during busy service periods.

7 days ago

Undertake financial-planning tasks, including managing the store budget. In-depth knowledge of financial planning and office management.

The Deli Manager must have the ability to motivate employees, work in fast-paced environment, have good judgement and full knowledge of deli services, and food…

13 days ago

This position is available on a full-time basis during the main operational season, with reduced or part-time hours during the winter period.

6 days ago

As we regularly welcome hospitality students, the successful candidate will play an active role in mentoring, training, and encouraging them, helping them build…

4 days ago