Hygiene Manager salaries in Ireland

To assist with budgetary control in terms of verifying monthly returns, mileage sheets and accounts for payment where required. Job Types: Full-time, Permanent.

€65,000–€70,000 a year

4 days ago

Launches – Review of recipe before launch, HACCP review pre-launch, completion of QA sheets required for launch, integral member of launch team, Post launch…

€55,000–€65,000 a year

Liaise with kitchen, events office and operational departments to ensure all event requirements are met and act as the main operational contact during events.

To ensure that the food and beverage department is operating within the food and hygiene regulations (HACCP). To maintain control over the cash on the premises…

From €32,000 a year

Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans.

€47,028 a year

Proven ability in managing retail sales team including the following: Take necessary action in deli improvements following customer complaints.