Director Of Food And Beverage salaries in Ireland

Extensive knowledge of hotel departments including front office, housekeeping, maintenance, conference and banqueting, and food & beverage.

Support administrative needs for standard office operations as well as recurring or ad hoc projects, including meeting room coordination, reporting on office…

Ensure all departmental administration is accurate and completed on time. Ensure accurate billing and processing through resort systems.

Current studies towards, or completion of, a Bachelor's degree in Hospitality Management or Culinary Arts would be an advantage. End of year recognition party.

14 days ago

Secure and record lost and found property, following the correct procedure. Maintain cleaning programme in operation. To operate the till system effectively.

Continuous training and opportunities to develop and progress within the company. Reporting directly to the Director / General Manager, and help oversee the…