The Hole in the Wall Bar & Restaurant is looking for an experienced and passionate Chef to join our busy kitchen team in Galway. This is a full-time position, with a mix of weekday, evening, and weekend shifts, so flexibility is essential.
Working under the guidance of our Head Chef, you'll play an important role in preparing high-quality dishes, maintaining excellent food standards, and ensuring smooth kitchen operations. This is an excellent opportunity for a chef who enjoys working in a fast-paced environment and takes pride in producing consistently great food.
Key Responsibilities
- Prepare and cook dishes to a high standard.
- Work closely with the Head Chef and kitchen team during service.
- Ensure all food is prepared and presented according to our standards.
- Maintain a clean, organised, and safe working environment.
- Follow HACCP and food safety procedures.
- Assist with stock rotation and kitchen organisation.
- Contribute positively to a fast-paced and professional kitchen.
What We're Looking For
- Previous experience working as a Chef is essential.
- Ability to work calmly and efficiently in a busy kitchen.
- Passion for producing high-quality food.
- Strong work ethic and excellent teamwork skills.
- A minimum of B2 level English (CEFR) is essential to communicate effectively with the Head Chef, kitchen team, and front-of-house staff.
- HACCP knowledge is essential .
Pay: €16.00-€19.00 per hour
Benefits:
- Employee discount
- Food allowance
Work Location: In person
